Friday, December 2, 2016

Recipe- Old Fashioned Gingerbread

Nothing quite like the smell of freshly-baked gingerbread to get you and your guests in the holiday spirit! This recipe is easy and delicious, sure to bring cheer to even this biggest Scrooge!

Ingredients:
  • ½ cup white sugar
  • ½ cup butter
  • 1 egg, large
  • 1 cup molasses
  • 2 ½ cups all-purpose flour
  • 1 ½ teaspoons baking soda
  • 1 teaspoon ground cinnamon
  • 1 teaspoon ground ginger
  • ½ teaspoon ground cloves
  • ½ teaspoon salt
  • 1 cup hot water

Directions:
  1. Preheat oven to 350 degrees F. Grease and flour a 9-inch square pan.
  2.  In a large bowl, cream together sugar and butter. Beat in egg and mix in molasses.
  3.  In a bowl, sift together flour, baking soda, salt, cinnamon, ginger and cloves. Blend into creamed mixture. Stir in hot water. Pour into the greased, floured pan.
  4.  Bake for one hour or until knife inserted in center comes out clean. Allow to cool before serving.



Prep time: 25 minutes   Cook time: 1 hour  Serves 9  375 calories per serving

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