Nothing quite like the smell of freshly-baked gingerbread to
get you and your guests in the holiday spirit! This recipe is easy and
delicious, sure to bring cheer to even this biggest Scrooge!
Ingredients:
- ½ cup white sugar
- ½ cup butter
- 1 egg, large
- 1 cup molasses
- 2 ½ cups all-purpose flour
- 1 ½ teaspoons baking soda
- 1 teaspoon ground cinnamon
- 1 teaspoon ground ginger
- ½ teaspoon ground cloves
- ½ teaspoon salt
- 1 cup hot water
Directions:
- Preheat oven to 350 degrees F. Grease and flour a 9-inch square pan.
- In a large bowl, cream together sugar and butter. Beat in egg and mix in molasses.
- In a bowl, sift together flour, baking soda, salt, cinnamon, ginger and cloves. Blend into creamed mixture. Stir in hot water. Pour into the greased, floured pan.
- Bake for one hour or until knife inserted in center comes out clean. Allow to cool before serving.
Prep time: 25
minutes Cook time: 1 hour Serves 9
375 calories per serving
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